Lamb, New Zealand, imported, tongue - swiss cut, raw - Nutrition Facts - calories, vitamins, minerals
100g
Calories by source
General
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
|
225 kcal | - | - |
|
|
14.27 g | 29% DV | 254% D |
|
|
18.61 g | 24% DV | - |
|
|
0 g | 0% DV | - |
|
|
66.5 g | - | - |
|
|
0.77 g | - | - |
|
|
77 mg | 3.3% DV | - |
|
Cholesterol
|
88 mg | 29% DV | - |
Vitamins
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Vitamin A
|
18 iu | - | - |
|
Vitamin B1 (Thiamin)
|
0.1 mg | 8.3% DV | 74.07% D |
|
Vitamin B12
|
6.1 ug | 254% DV | 2259% D |
|
Vitamin B2 (Riboflavin)
|
0.29 mg | 23% DV | 200% D |
|
Vitamin B3 (Niacin)
|
3.08 mg | 19% DV | 171% D |
|
Vitamin B5 (Pantothenic acid)
|
0.44 mg | 8.8% DV | 78.22% D |
|
Vitamin B6
|
0.1 mg | 5.7% DV | 50.72% D |
|
Vitamin C
|
0 mg | 0% DV | 0% D |
|
Vitamin D
|
5 iu | - | - |
More... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Carotene, alpha
|
0 ug | - | - |
|
Carotene, beta
|
0 ug | - | - |
|
Cryptoxanthin, beta
|
0 ug | - | - |
|
Retinol
|
5 ug | - | - |
|
Vitamin A, RAE
|
5 ug | 0.6% DV | 4.94% D |
|
Vitamin D (D2 + D3)
|
0.1 ug | 0.5% DV | 4.44% D |
|
Vitamin D3 (cholecalciferol)
|
0.1 ug | - | - |
|
Vitamin E (alpha-tocopherol)
|
0.57 mg | 3.8% DV | 33.78% D |
Minerals
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Calcium, Ca
|
6 mg | 0.5% DV | 4.1% D |
|
Copper, Cu
|
0.15 mg | 17% DV | 150% D |
|
Iron, Fe
|
1.25 mg | 6.9% DV | 61.73% D |
|
Magnesium, Mg
|
15 mg | 3.6% DV | 31.75% D |
|
Manganese, Mn
|
0.02 mg | 0.8% DV | 6.96% D |
|
Phosphorus, P
|
142 mg | 11% DV | 101% D |
|
Potassium, K
|
207 mg | 4.4% DV | 39.15% D |
|
Selenium, Se
|
5.4 ug | 9.8% DV | 87.27% D |
|
Sodium, Na
|
77 mg | 3.3% DV | 29.76% D |
|
Zinc, Zn
|
1.55 mg | 14% DV | 125% D |
Amino acids
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Alanine
|
0.71 g | - | - |
|
Arginine
|
0.96 g | - | - |
|
Cystine
|
0.19 g | - | - |
|
Glutamic acid
|
1.99 g | - | - |
|
Glycine
|
0.61 g | - | - |
|
Histidine
|
0.3 g | - | - |
|
Isoleucine
|
0.64 g | - | - |
|
Leucine
|
1.1 g | - | - |
|
Lysine
|
1.25 g | - | - |
|
Methionine
|
0.47 g | - | - |
|
Phenylalanine
|
0.56 g | - | - |
|
Proline
|
0.46 g | - | - |
|
Serine
|
0.49 g | - | - |
|
Threonine
|
0.68 g | - | - |
|
Tyrosine
|
0.49 g | - | - |
|
Valine
|
0.73 g | - | - |
Fatty acids
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Omega-3 ALA
|
0.28 g | - | - |
|
Omega-3 ALA
|
0.28 g | - | - |
|
Omega-3 DHA
|
0.01 g | - | - |
|
Omega-3 EPA
|
0.02 g | - | - |
|
Omega-3 stearidonic
|
0 g | - | - |
|
Omega-6 (n-6)
|
0 g | - | - |
|
Omega-6 arachidonic
|
0.03 g | - | - |
|
Omega-6 linoleic
|
0.67 g | - | - |
|
Omega-6 linoleic
|
0.35 g | - | - |
|
Omega-9 eicosenoic
|
0.02 g | - | - |
|
Omega-9 erucic
|
0 g | - | - |
|
Omega-9 oleic
|
6.1 g | - | - |
|
Omega-9 oleic (cis)
|
5.47 g | - | - |
|
Arachidic acid
|
0.01 g | - | - |
|
Behenic acid
|
0.01 g | - | - |
|
Butyric acid
|
0 g | - | - |
|
Capric acid
|
0.02 g | - | - |
|
Caproic acid
|
0 g | - | - |
|
Caprylic acid
|
0 g | - | - |
|
Lauric acid
|
0.02 g | - | - |
|
Lignoceric acid
|
0 g | - | - |
|
Margaric acid
|
0.3 g | - | - |
|
Myristic acid
|
0.31 g | - | - |
|
Palmitic acid
|
2.49 g | - | - |
|
Stearic acid
|
2.74 g | - | - |
More... ❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
MUFA 14:1
|
0.02 g | - | - |
|
MUFA 15:1
|
0 g | - | - |
|
MUFA 16:1
|
0.25 g | - | - |
|
MUFA 16:1 c
|
0.23 g | - | - |
|
MUFA 17:1
|
0 g | - | - |
|
MUFA 22:1 c
|
0 g | - | - |
|
MUFA 24:1 c
|
0 g | - | - |
|
PUFA 18:2 CLAs
|
0.32 g | - | - |
|
PUFA 20:2 n-6 c,c
|
0 g | - | - |
|
PUFA 20:3
|
0 g | - | - |
|
PUFA 20:3 n-3
|
0 g | - | - |
|
PUFA 20:3 n-6
|
0 g | - | - |
|
PUFA 20:4
|
0.03 g | - | - |
|
PUFA 22:5 n-3 (DPA)
|
0.03 g | - | - |
|
TFA 16:1 t
|
0.03 g | - | - |
|
TFA 18:1 t
|
0.63 g | - | - |
|
TFA 18:2 t,t
|
0 g | - | - |
Carbohydrates
❯
|
Total (complex+sugars)
|
0 g | 0% DV | - |
Other
❯
| Element | Amount | Daily value | Density |
|---|---|---|---|
|
Alcohol, ethyl
|
0 g | - | - |
|
Ash
|
0.77 g | - | - |
|
Caffeine
|
0 mg | - | - |
|
Cholesterol
|
88 mg | 29% DV | - |
|
Theobromine
|
0 mg | - | - |
|
Water
|
66.5 g | - | - |
Sources
- USDA Food Data Central
- Data type: 70. Category: -